one of my first memories of pineapple is drinking its juice in a dark cinema hall. i went to a movie with few of my school friends, i think it was Caravan by eric valli. still in school uniform, we were yet to have our tiffin break. but we were maintaining discipline as we did in class - not eating. i think it was during interval we heard the scuffle of packets opening up. my best friend then, handed me her usual water bottle that she carried to school. she said - mom made some pineapple juice at home - try it. i did - and i loved it. pineapple has been my favorite since then - which reminds me of the rule - first impression is half the work done - usually works for me.
the hard tough covering is quite unassuming of the soft, sweet, juicy inside it has. and the craftsmenship it takes to take off those covers is quite a game. the challenge is to waste as little of the fruity part and take off all the unedible. when i go for a pineapple today, the fruitman is quite clean to remove all the polka dots on its white surface - what he calls the 'eyes' on the pineapple.
once its hard covers are out, there are no other peels, no seeds, nothing - just the fruit n you - yummy!
i once tried pineapple rice with a friend in Boat Quay. i was quite amused when it was brought in an actual pineapple shell - interesting. the rice was a lil-pineappy-sweet too. hmm...
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